FARMERS FAVOURITES


8oz RUMP STEAK £13.75
10oz RIBEYE STEAK £15.50
10oz GAMMON STEAK with fried egg £11.95

SERVED WITH GRILLED TOMATOES, MUSHROOMS, CHIPS AND PEAS

STEAK SAUCES
MUSHROOM, BRANDY, PEPPERCORN OR PORT AND STILTON
£2.50

16 OZ T-BONE STEAK SERVED WITH CHUNKY CHIPS AND A CHERRY TOMATO & RED SALAD WITH BALSAMIC DRESSING
£24.95

LOCALLY MADE PORK SAUSAGES SERVED ON CREAMY MASH WITH PEAS AND AN ONION GRAVY
£8.95

SMOKED CHICKEN AND BACON TAGLIATELLE IN AN HERB CREAM SAUCE
£9.50

WHOLE TAIL SCAMPI SERVED WITH CHIPS, PEAS AND HOME MADE TARTARE SAUCE
£ 9.95

SPICY TOMATO, CHILLI & VEGETABLE CURRY SERVED WITH RICE, OTTER VALE MANGO CHUTNEY AND POPPADUMS
£ 8.95

STEAK & ALE PIE, TOPPED WITH PUFF PASTRY SERVED WITH CHIPS AND FRESH VEGETABLES OR PEAS
£9.95

HONEY ROASTED HAM, TWO FRIED EGGS AND CHIPS
£8.95

GRILLED GOATS CHEESE SERVED WITH NEW POTATOES, SALAD & BASIL DRESSING
£7.95